Mango-Mozzarella
A very simple recipe, but a very special delicious.
Ingredients:
- 1 ripe mango
- 1 large scoop of buffalo mozzarella cheese
- 1 red chili
- 1 tablespoon leaf parsley
- 2-3 tablespoons olive oil
- 1-2 tablespoons mango vinegar – alternatively light balsamic vinegar
- salt
- pepper
- possibly red pepper berries
Preparation:
- Peel the mango with the all-purpose knife.
- Cut the red chili and the leaf parsley.
- Pull the ball of buffalo mozzarella apart with your hands.
- Spread the sliced mango, chili and parsley on the mozzarella.
- Pour oil and vinegar over it.
- Season with salt and pepper and possibly red pepper berries.
*** The recipe was created in collaboration with Cooking & BBQ with Tina. Feel free to check her out on Instagram and get inspired! ***
Photos: Niclas Flenter
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