adelmayer® Damascus Kiritsuke knife 21,2 cm – 67 layers – without extras (no sheath, no box)

Item no.: 2855


incl. VAT

✔️ WITHOUT EXTRAS – No sheath, no box – just the first-class Damascus knife without any accessories.

✔️ COOKING KNIFE FOR FISH & MORE – Not only suitable for sashimi or sushi slicing: The Kiritsuke (Japanese all-purpose knife) can be used to slice fish, vegetables or (raw) meat wafer-thin.

✔️ PROFESSIONAL KITCHEN KNIFE – The sharp Damascus blade, which is similar in height to a Nakiri knife, tapers to a point at the front and enables delicate, precise processing of food.

✔️ JAPANESE DAMASK STEEL – Hard steel core & finest Damascus steel: The hand-ground blade is made of 67-layer steel from Japan and has a special sharpness and durability.

adelmayer Guarantee

adelmayer's quality promise

So that we can make your decision to buy a little easier, we take the risk completely on ourselves and make you a promise. If for any reason you do not like something about the Kiritsuke knife, you will get your money back as long as it is in its original condition. Up to 30 days after your purchase!

Time for the important things

The ergonomic handle and sharp blade make cutting a breeze, leaving you more time for your guests and other important tasks.

Maximum ease of use

Cutting ecstasy at its best: Our knife fits particularly well in the hand and allows you to work safely and comfortably without frustration.

Japanese steel

Thanks to the best Damascus steel and great expertise in development, we offer you a knife that is second to none.

Details of the Damascus Kiritsuke knife by adelmayer

Additional information

Areas of application and advantages of your Damascus Kiritsuke knife

  • Sharp blade made from 67 layers of Japanese quality steel
  • Particularly sharp
  • Ergonomic handle offers safety and a high level of user comfort
  • VG 10 steel core for even more robustness
  • Durable
  • Ready for immediate use in the home
  • Perfectly suited for soft clippings
  • Available in two different blade lengths – 18 cm and 21.2 cm
  • Belongs to the high-quality equipment of a fisherman/angler
  • Perfect for Asian cuisine
  • Perfectly suited for fishing businesses and angling
  • Perfect for professional and amateur chefs
  • Perfect for professional and amateur barbecuers

What cooking school owner Timo says about our knife


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adelmayer® experience – Perfect cut for every meat


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What our customers say

Alex Villena

I have been using the knives from adelmayer for more than 2 years. Before that I had already tried various knives and had never found the right one for me. Here is simply the best of everything combined. Since I am professionally several hours a day in the kitchen I am dependent on a sharp and reliable knife. adelmayer has never let me down here. An absolute heart recommendation.

Timo Siegmann

The damascus knives from adelmayer are an important companion in my kitchen at every event catering, but also at my cooking school. Every cut is a real pleasure thanks to the sharp blade. The company adelmayer is an important partner for me, which I gladly recommend for hobby and also for professional chefs.

Ümit Memisoglu

In the kitchen, where I spend a lot of time cutting food, I no longer want to miss the products from adelmayer, which I have firmly integrated into my everyday cooking. The knives look classy, fit well in the hand and are so sharp that they make my work much easier.
Quality is important to me not only in terms of my videos, but also when it comes to my work tools.

Customer reviews


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