adelmayer® Damascus knife Nakiri knife 17,5 cm – 67 layers – without extras (no sheath, no box)
89,90€
incl. VAT
✔️ CAREFULLY CRAFTED – With its soft walnut handle, the Japanese paring knife sits comfortably and securely in the hand and cuts precisely – without you having to exert a lot of pressure.
✔️ HIGH QUALITY NAKIRI KNIFE – As a traditional Japanese knife, the “Nakiri bōchō” (= vegetable cutting kitchen knife) has the perfect shape for cutting and chopping vegetables, fruit & more.
✔️ SHARP BLADE – The wide, rectangular blade ensures that the Damascus knife can handle even large mountains of clippings with ease.
adelmayer's quality promise
Time for the important things
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Japanese steel
Details of the Damascus Nakiri knife from adelmayer
Additional information
All information about the adelmayer Damascus Nakiri knife
The adelmayer Damascus Nakiri knife is used for cutting fruit and vegetables. Slicing, dicing or chopping – the Damascus Nakiri knife from adelmayer is a real all-rounder when it comes to preparing fruit and vegetables. Only high-quality materials are used in production, making a Nakiri knife an effective kitchen helper. This includes Japanese Damascus steel, for example, which is ground by hand and makes the Damascus Nakiri knife an indispensable part of your knife collection. In addition to cutting and precisely sizing vegetables, an adelmayer Damascus Nakiri knife is also suitable for cutting fruit. Are you a pro with a nakiri knife or would you like to own one now at the latest? You can order your adelmayer Damascus Nakiri knife online here!
Advantages of your Damascus Nakiri knife
- High ease of use and good grip thanks to ergonomically shaped handle
- High and wide blade
- Extremely sharp
- Ideal for peeling, chopping and cutting vegetables, herbs and fruit
- Made from 67 layers of genuine Japanese quality steel
- VG10 steel core
- Suitable for beginners and professionals
- Ready for immediate use in the home
- Perfect for cutting fruit and vegetables
- Perfectly suited for soft clippings
- Perfectly suited for show cooking
- Perfect for Asian cuisine
- Perfect for professional and amateur chefs
- Perfect for professional and amateur barbecuers
What cooking school owner Timo says about our knife
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More Informationadelmayer® experience – Perfect cut for every meat
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More InformationWhat our customers say
Alex Villena
I have been using the knives from adelmayer for more than 2 years. Before that I had already tried various knives and had never found the right one for me. Here is simply the best of everything combined. Since I am professionally several hours a day in the kitchen I am dependent on a sharp and reliable knife. adelmayer has never let me down here. An absolute heart recommendation.
Timo Siegmann
The damascus knives from adelmayer are an important companion in my kitchen at every event catering, but also at my cooking school. Every cut is a real pleasure thanks to the sharp blade. The company adelmayer is an important partner for me, which I gladly recommend for hobby and also for professional chefs.
Ümit Memisoglu
In the kitchen, where I spend a lot of time cutting food, I no longer want to miss the products from adelmayer, which I have firmly integrated into my everyday cooking. The knives look classy, fit well in the hand and are so sharp that they make my work much easier.
Quality is important to me not only in terms of my videos, but also when it comes to my work tools.
Reviews