adelmayer® Damascus knife paring knife 9.3 cm hand-ground with walnut handle – factory second
Original price was: 79,90€.69,90€Current price is: 69,90€.
incl. VAT
adelmayer's Promise of Quality
To make the decision to buy a little easier, we take the risk completely on ourselves and give you a promise. If for some reason you don't like something, you will get your money back, as long as the product is in original condition. Up to 30 days after your purchase!
Time for the important things
Maximum user comfort
Storage box
Don’t store your knife just anywhere, give it a place of honor – our classy, high-quality storage box.
Japanese steel
Through the best Damascus steel and great expertise in the development, we offer you an unparalleled knife.
Details of the Damascus paring knife from adelmayer
Additional information
All info about the adelmayer Damascus paring knife
Are you an artist when it comes to elegantly arranging fruit and vegetable appetizers? Then we would like to introduce you to the Damascus paring knife from adelmayer! This small paring knife is not a standard kitchen knife, but easily manages any natural vegetable curve without peeling off too much. Perfect fit, a high-quality handle: the perfect peeling result! Here you can buy your new Damascus paring knife.
Advantages of your Damascus paring knife
- Very sharp knife
- Lies safely and non-slip in the hand thanks to ergonomic handle
- Thanks to the enclosed sheath, easily storable
- Consists of 67 layers of genuine Japanese quality steel, including VG10 steel core
- Very robust and durable
- Easy to maintain thanks to cloth
- Peeling work can finally be done easily and quickly
- Great scope of delivery with free and high-quality accessories
- The perfect kitchen helper for young and old
- Can be used at home, in professional or well-stocked outdoor kitchens
- Cutting and chopping fruit
- Peeling of fruit
- Peeling of vegetables
- Due to the size, time-saving and flexible
What is a paring knife?
A paring knife is a small, handy knife that can be found in every household. Depending on the model, it can have a beak-shaped or saber-shaped blade. Due to its shape and blade form, it is particularly suitable for peeling or cleaning fruits and vegetables.
What makes a Damascus paring knife so special?
The difference from the normal paring knife
A paring knife made of Damascus steel belongs to the professional kitchen knives. It is mainly used for peeling fruit and vegetables. If you want to chop your food as finely and gently as possible, a sharp paring knife is part of the mandatory equipment of a chef or a well-equipped kitchen in the private household.
Blade shape/length
The blade shape of your Damascus steel paring knife is reminiscent of a standard all-purpose kitchen knife. The 9.3 cm long blade gives you enough cutting length to peel and chop fruits and vegetables.
Sharpening
The perfect sharpening of your Damascus paring knife is done by human hands. The blade is ground manually until the uncompromising sharpness for which a Damascus paring knife is known is achieved.
Sharpness, hardness, material
With its unmistakable sharpness, your Damascus paring knife guarantees you effortless cutting with minimal effort. The Japanese Damascus steel provides a superior look, which is rounded off by the walnut handle. During the manufacturing process, the steel layers are folded several times, increasing the hardness of the blade grade. This is where the distinctive patterns that you find along the blade are created and make your Damascus steel knife an eye-catcher.
Handling
Uniform cutting results combined with a high comfort of use – the interaction of the sharp blade and the ergonomic handle guarantees the highest comfort of use that a Damascus paring knife can offer.
Handle
The handle on your Damascus paring knife is made of fine walnut wood. Due to its ergonomic shape ensures a targeted knife guidance. Flexible and safe at the same time, it lies in the hand and ensures a perfect cutting result.
Applications of the adelmayer Damascus paring knife
In private use, when preparing your dinner or as professional equipment in an outdoor kitchen – the razor-sharp blade made of 67 layers of Japanese quality steel removes the peel wafer-thin. You will probably not want to use any other kitchen gadget in the future. A paring knife made of Damascus steel will save you valuable time in the future when preparing food and side dishes. Peeling and cutting will no longer be a time-consuming chore, but will add value to the peeling work you do when cooking and preparing your dishes. Your peeling work can be done quickly and easily, and with a lot of fun. If you are an artist at the knife, your paring knife from adelmayer is also suitable for serving your guests fine and artfully cut pieces of fruit and vegetables.
Cutting with the adelmayer Damascus paring knife
You want to peel and chop fruit or vegetables with your Damascus paring knife? The perfect posture, the cutting angle and the cutting movement are always determined by the material being cut. Basically, we recommend that you always cut away from the body with this blade length and the sharp blade. Due to the ergonomic handle, your Damascus paring knife lies well in the hand and provides an excellent cutting action.
Delivery of the adelmayer Damascus paring knife
We will send you your damask steel paring knife in the elegant knife box from adelmayer. The storage box has a recess in which you can store your Damascus paring knife. This prevents chipping or rubbing against other objects in a drawer, which may dull the blade. Likewise, with the box, you run no risk of accidentally reaching into the sharp blade. The scope of delivery is rounded off by a special stainless-steel soap and a care cloth, which is used to care for the paring knife.
This is what cooking school owner Timo says about our knife
You are currently viewing a placeholder content from Vimeo. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationExperience adelmayer® – the perfect cut for every meat
You are currently viewing a placeholder content from Vimeo. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationWhat our customers say
Alex Villena
I have been using the knives from adelmayer for more than 2 years. Before that I had already tried various knives and had never found the right one for me. Here is simply the best of everything combined. Since I am professionally several hours a day in the kitchen I am dependent on a sharp and reliable knife. adelmayer has never let me down here. An absolute heart recommendation.
Timo Siegmann
The damascus knives from adelmayer are an important companion in my kitchen at every event catering, but also at my cooking school. Every cut is a real pleasure thanks to the sharp blade. The company adelmayer is an important partner for me, which I gladly recommend for hobby and also for professional chefs.
Ümit Memisoglu
In the kitchen, where I spend a lot of time cutting food, I no longer want to miss the products from adelmayer, which I have firmly integrated into my everyday cooking. The knives look classy, fit well in the hand and are so sharp that they make my work much easier.
Quality is important to me not only in terms of my videos, but also when it comes to my work tools.
Reviews