Pizza rolls

Pizza rolls

Preparation time: 20 minutes
Baking time: 25-30 minutes
Total approx. 2 hours
Quantity 7 pieces

Ingredients for dough:

  • 400 g pizza flour
  • 1/2 cube yeast
  • 1 tsp sugar
  • 220 ml water
  • 30 ml olive oil
  • 1 tsp salt

(Alternatively use a ready-made pizza dough)

Ingredients for tomato sauce:

  • 1 can chopped tomatoes
  • 1 small red onion
  • 1/2 clove garlic
  • 20 ml olive oil
  • salt/pepper
  • a little sugar
  • 1 tsp pizza seasoning

Ingredients for topping:

  • 100 g ham
  • 100 g salami
  • 2 small red peppers
  • 100 g mushrooms
  • 250 g grated cheese (Gouda)
  • Pizza seasoning

Preparation of the dough:

  1. Mix the 220 ml water (the water should be warm) with the sugar and the crumbled yeast and leave to stand for 10 minutes.
  2. Now add the rest of the dough ingredients (flour, salt, olive oil) and mix everything into a smooth dough and knead.
  3. If you have a food processor, knead everything for 8 minutes.
  4. Cover the dough and let it rest at room temperature for 1 hour. The volume should approximately double.

Preparation of the tomato sauce:

  1. Chop the onions and garlic and sauté with the olive oil. Then add the chopped tomatoes and the spices and simmer for about 8 minutes.
  2. Then leave the sauce to cool. (Alternatively, just chopped tomatoes can be used as sauce).

Preparation of the pizza:

  1. Roll out the pizza dough and cover, leaving about 1 cm space at the edge. Then carefully roll up and cut into 7 pieces.
  2. It is best to use baking paper because the cheese will run out a little.
  3. There are different ways to bake them:
    a) Grill on the pizza stone at 240 degrees – approx, 25-30 minutes – here the heat directly under the pizza stone should not be too high.
    or b) Oven: Baking tray at 200 degrees for approx. 25 minutes
    or c) Oven: pizza stone approx. 20-25 minutes at 220 degrees Celsius.

We hope you enjoy your meal!

*** This recipe was created together with Katrin | Food & BBQ. Feel free to visit her on Instagram and get inspired! ***

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