Vegetarian – adelmayer®

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Vegan vegetable pan with gnocchi

by o.hanstein@hansteinmedia.com | Sep 11, 2020 | Recipes, Vegan, Vegetables, Vegetarian

Vegan vegetable pan with gnocchi The vegan vegetable pan with gnocchi is not only delicious, but also quite healthy and tasty. Ingredients for 2 people: 200 g fresh mushrooms 200 g zucchini 125 g cherry tomatoes 300 g gnocchi 1 onion, small 1 clove of garlic...

Mango Curry

by o.hanstein@hansteinmedia.com | Sep 4, 2020 | Recipes, Stew, Vegetables, Vegetarian

Mango Curry (for 4 servings) Ingredients: 2 ripe mangoes or 700 g frozen 2 clove garlic⠀ 4 small bell peppers ⠀⠀ 1 handful spring onion ⠀⠀ 400 g brown mushrooms ⠀⠀ 3 small zucchini ⠀⠀ 10 snack carrots⠀⠀ 1 handful of snow peas⠀⠀ 2 cans coconut milk⠀⠀ 2...

Stuffed pimientos for the grill

by o.hanstein@hansteinmedia.com | Aug 7, 2020 | Barbecue, Recipes, Vegetables, Vegetarian

Stuffed pimientos for the grill The stuffed pimientos are especially good as a side dish when barbecuing. No wonder, because these are not only healthy, but also vegetarian and delicious at the same time. Ingredients: 200 gram pimientos 100 gram feta 1 x clove...

One-pot pasta (vegetarian) – simply everything in one pot

by o.hanstein@hansteinmedia.com | May 18, 2020 | Pasta, Recipes, Vegetables, Vegetarian

One-pot pasta (vegetarian) – simply everything in one pot The preparation of One-Pot Pasta for four people requires the following ingredients: Ingredients: 1 onion 100 g black olives Basil 400 g fusilli 50 g dried tomatoes 150 g roasted paprika 1 tsp...